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Any brand of tuna will do but make sure it's in WATER |
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Dice up some onions (I prefer red), carrots, and celery. Yes, I love veggie loaded tuna. |
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Add your tuna to a bowl |
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Throw in your veggies |
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Finely dice two eggs, three if you're feeling froggy |
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Two tablespoons of sweet relish |
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2 spoons of mayo, 2 spoons of greek yogurt. All 4 of either if you want. |
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Mix well and a pinch of pepper, a pinch of seasoning and a pinch of sugar (add a little more sugar to sweet). Chill and serve. |
1 comments:
I'm not a big tuna eater but the folks in my house love it...I can't wait to try your recipe, it looks so good!
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